By Simona Panetta. Luigi Rubino: 'La dolce vita is about living a piece of our culture, our way of being.
Red, Red Wine The telltale song of a seacoast town has its melodies in the rhythm of blue-green waters, the staccato of fishing boats, and the scale of laughter from locals and tourists splashing in the bubble and sweat of the ocean. But along the heel of Italy’s sturdy boot, the magical region of Salento doesn’t just boast the proverbial elements of beach culture but a sense of tradition... Tags: press review, dolce vita, wine, salento
From 18 november to 20 november Tenute Rubino will be present at Food and Hospitality in Shanghai (China) and at Enoexpo in Cracow (Poland).
With its presence at the thirteenth edition of "Food and Hospitality" in Shanghai and at the seventh edition of “Enoexpo” in Cracow, Tenute Rubino adds two new important steps to the process of internationalization of the winery, introducing, in these two important appointments, the new communication and marketing strategies for foreign countries. The double occasion is fruit... Tags: shanghai, china, food and hospitality, poland, cracow, enoexpo, wine
The Harvest of Women in Salento: a resource which contributes to the enological excellence in Apulia.
The Project of Tenute Rubino “The work of the women in the vineyards is a valid example of precision viticulture and is essential to redefine also in Apulia a new and more progressive concept of enological quality. The Renaissance of the Apulian wine is under the eyes of everybody but – as “The Wine Advocate” writes – it still has to be discovered and known by... Tags: harvest, woman, enological, excellence, salento, apulia, enology
Harvest 2009 in Tenute Rubino, lower production volume but great quality. Luigi Rubino: "we expect great things from this vintage".
Harvest 2009 in Tenute Rubino: the microclimatic peculiarities of the territory at the service of the quality. "Fresh and fruity wihte wines, more elegance and complexity in the red wines". Luigi Rubino: “Lower production volume but great quality. We expect great things from this particular vintage, in which the interactions between climate and land play an extraordinary role,... Tags: press release, harvest 2009, Tenute Rubino, wine
'Sweet Apulia', exhibition of the Apulian sweet wines and of the regional confectionery, 15 October 2009 at the Hotel Rome Cavalieri in Rome.
Fourth edition of “Sweet Apulia”, exhibition of the Apulian sweet wines and of the regional confectionery, 15 October 2009 at the Hotel Rome Cavalieri in Rome. The Fourth edition of “Sweet Apulia” will take place in Rome on 15th October 2009. The best of the Apulian enology and confectionery in the limelight of Rome, to let buyers and insiders know the excellences of the Apulian... Tags: sweet apulia, rome, wine, apulia
Negroamaro is a red wine grape variety native to southern Italy. It is grown almost exclusively in Puglia and particularly in Salento.
Tags: negroamaro, italy, wine, salento, brindisi, wineyard
In Brindisi and in Salento (Apulia) unique and inimitable quality wines are created, characterized by a strong and expressive territorial connotation.
Tags: great wines, wine, salento, apulia, brindisi
Visellio, a historical figure of not local origin, produced a wine coming from the vineyards of the today's estates of Jaddico and Marmorelle.
Tags: visellio, roman empire, wine, wineyard
Salento is land of authentic religiousness, as well as of gaiety. Sacred and profane coexist surprisingly in the traditions of the region.
Tags: land, tradition, salento, brindisi, tourism
Brindisi, a sea town, the 'Door to the East', a great road centre in Roman times, revealing cultural and architectural influences.
Tags: sea, town, brindisi, tourism