Alici marinate (Marinated Anchovies)

Ingredients: anchovies, extra virgin olive oil to taste, white vinegar, parsley, garlic cloves, salt to taste.

Image related to: Alici marinate (Marinated Anchovies)marinated anchovies

Preparation:
Gut and wash the anchovies, bone them and remove the heads, open them without separating the two halves. Wash under running water and wipe dry with a cloth. Arrange on a tray and cover with vinegar; let them marinate for a long time (even a full day). Before serving, dress with chopped garlic And parsley and sprinkle with salt and oil.

Ingredients:
1kg anchovies
Extra virgin olive oil to taste
Two glasses of white vinegar
A small bunch of parsley
Three garlic cloves
Salt to taste

Added the 04 June 2009 in Cookbook