Tenute Rubino | Miraglio

Miraglio

DOC BRINDISI

Negroamaro

A charming and intense single variety Negroamaro. A short ageing in big wood barrels makes it velvety and persistent.

Estate characteristics

VINEYARDS LOCATION Uggìo, Brindisi

ALTITUDE OF VINEYARDS 100 metres above sea level

SOIL CHARACTERISTICS Medium consistency

TRAINING SYSTEM Spurred cordon

VINES PER HECTARE 5.000

YEARPER IMPIANT 1998

YIELDS PER HECTARE 7 tons

HARVEST Manual, second decade of September

Vinification

FERMENTATION Between 22-24°C in steel tanks

MACERATION 12 days at controlled temperature

MALOLACTIC FERMENTATION Totally carried out

AGEING 5 months in steel tanks, 5 months in 40 hl French wood tanks, 4 months in the bottle

ALCOHOL LEVEL 14% vol.

ANALYSIS pH 3,70 · total acidity 6,10 g/l

VINTAGES 2016

Tasting

COLOUR Bright ruby.

BOUQUET Ethereal and enveloping notes of cherries in brandy, plums, mulberry, blackcurrant along with nuance of black pepper, tobacco, liquorice, thyme, rosemary, leather and juniper.

TASTE Warm and elegant, full with a balanced structure, velvety and harmonious, long and persistent, rich of gentle and smooth tannins.

FOOD MATCHES Try it with pork stew, grilled T-bone steaks, orecchiette with meat sauce. Ideal with medium-aged cheeses.

SERVING TEMPERATURE 16-18 °C

GLASS Medium size goblets

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