Sumaré 42 mesi
SUMARÈ 42 MONTHS ROSATO BRUT / BRUT NATURE IGT SALENTO - BRINDISI
Classic method brut sparkling wine, result of the disgorgement after 42 months on yeast. A balanced and structured wine, in which the Susumaniello elegantly expresses its sparkling vocation.
VINEYARDS LOCATION Jaddico-Giancòla, Brindisi
ALTITUDE OF VINEYARDS Sea level
SOIL CHARACTERISTICS Sandy
TRAINING SYSTEM Spurred cordon
VINES PER HECTARE 6.000
YEARPER IMPIANT 2004
YIELDS PER HECTARE 7 tons
HARVEST Manual, early September
COLOUR Salmon pink with fine and persistent perlage.
BOUQUET Floral and fruity perfumes, in addition to elegant spicy and fragrant notes.
TASTE Intense and fresh, with a vibrant acidity. Its high persistence is remarkable.
FOOD MATCHES Black rice with squid and shrimp, tagliolini with lobster, linguine with clam sauce and cherry tomatoes. Excellent with seafood carpaccio, such as mullet and tasty fish soups.
SERVING TEMPERATURE 7-8°C