Punta Aquila Magnum

Primitivo is a black native grape variety from Apulia. The name originates from the precociousness of its vegetative phases, with the harvest period running from the end of August to the first ten days of September. Its grapes are grown in the Uggio-Punta Aquila estate. A short passage in 40 hl wood vats contributes to a major aromatic complexity, though maintaining an extraordinary drinkability and pleasantness.

Magnum 1,5L with special box

22,80

Estate Characteristics
Variety
Primitivo
Estate of origin
Punta Aquila
Altitude
100 m above sea level
Soil Characteristics
Medium consistencyMedio Impasto
Training system
Spurred cordon
Harvest
Manual, first days of September
Vinification
Fermentation
Between 22-24°C in steel tanks
Maceration
15 days at controlled temperature
Ageing
5 months in steel tanks, 4 months in 40 hl French wood tanks, 4-6 months in the bottle
Food pairings
Perfect with bucatini in boar meat sauce, pappardelle in hare sauce, pork stew, tripe rolls, stuffed meat rolls with tomato sauce, and tuna stew with mint. Very good with medium-seasoned cheeses.