Three glasses for Oltremè 2018 for the fourth consecutive year, Gambero Rosso's prestigious Vini d'Italia 2020 wine guide rewards the Susumaniello Project with its highest award for the year’s most innovative wines. Luigi Rubino: "Quality confirmed vintage after vintage, for a label supported by the growing appreciation of wine enthusiasts worldwide". Brindisi, September 26, 2020 - Once again a prestigious wine guide rewards Tenute Rubino’s Susumaniello Project. For the fourth consecutive year, Gambero Rosso has awarded its coveted Three glasses for Oltremè 2018, including it in...

The heart of Tenute Rubino’s “Susumaniello project”, Torre Testa receives Vitae’s Four Vines from the prestigious Italian Sommelier Association Brindisi – September 2019. From its beginnings in 2000, the Susumaniello project has been the heart of Luigi Rubino's winemaking philosophy, the meeting point of tradition and innovation in an area, the countryside of Brindisi, known for its thousand-year old viticultural vocation. The native Susumaniello is in fact an authentic heirloom variety of the Salento region, one which Tenute Rubino has rescued from oblivion. The emblem of the...

Vinitaly 2019. Celebrating the winery’s 20th harvest, the success of the Susumaniello Project and a newly restyled packaging for the Crus: all the latest news from Tenute Rubino at Verona’s wineexpo At Vinitaly 2019 , Tenute Rubino will celebrate an important milestone: 2019 is the year of the company’s twentieth harvest. As in the past editions, Tenute Rubino will attend this important wine fair and welcomes all visitors to Pavilion 11 (Puglia) corridor G3, to share its joy for the success of a wine-making project that...

The Brindisi-based winery flies to Düsseldorf to celebrate its first twenty vintages and a great performance in Germany and other Northern European markets. All the latest vintages, new eye-catching labels for the Crus and great scores received from Falstaff in its Primitivo Wine Trophy. Luigi Rubino: "Today's wine lovers seek identity but also a fresh and contemporary drinking experience". Brindisi – March 5th 2019. Prowein 2019, which will take place in March 17-19, marks the beginning of this year's calendar of international wine fairs. Tenute Rubino...

Organized by Wine Academy Italia, the prestigious international wine qualification will be hosted in Puglia for the first time   To say wine is to say, above all, culture. As if studying a unique world encyclopaedia, learning about wine means coming to know about all the different areas of production, the numerous native varieties, different farming and winemaking practices and how each play a role in shaping the finished product. A vast and complex field that requires specific training for those who want to become professionals...

Join Sommelier Jessica Altieri for an exclusive Sip Some Puglia featured segment with Tenute Rubino. Tenute Rubino distributes and markets its products in over 20 foreign countries under the leadership of Luigi Rubino. Join Luigi, Romina Leopardi and the team that makes this family owned vineyard a special place to treasure and enjoy. Read full article here >...

Falstaff releaseS the results of its “Italian rosè TROPHY”: TORRE TESTA ROSÉ and SATURNINO have enticed the tasters of the prestigious german magazine and are now included in their LIST OF italy’s finest Tenute Rubino's summer has been full of surprises and important international awards. One such recognition is the one expressed by Falstaff magazine, a leading wine&food publication available in Austria, Germany and Switzerland, in praise of the estate’s Torre Testa Rosé and Saturnino, which have passed with flying colours the tasters’ evaluation of "Italy’s...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text]In the Apulian region, and in the areas of Salento and Brindisi in particular, wine has become one of the main attractions for tourists and visitors who choose to spend their holidays here, in combination with the interest generated by the region’s many artistic and natural landmarks. This explains the success of the second edition of Vinibus Terrae which kicked off Brindisi’s summer season, an event showcasing the finest Apulian oenological expressions alongside the region’s traditional food products, a...